The next youngandfoodish Steak Frites Tasting Dinner will be Tuesday 25 May in the private dining room of Racine Restaurant in London. The menu will again feature three steak classics – onglet aux échalottes, filet au poivre, côte de boeuf - prepared by chef Henry...
The voters have spoken: There is no love for steak frites so rare as the one seared in memory by @the_rts. And just why does the winner of the youngandfoodish why-do-you-love-steak-frites competition love steak frites? @the_rts: #steakfrites juices flowing, meat's...
To enhance and celebrate our shared appreciation for an unsurpassed pairing of meat and potatoes, youngandfoodish launches steak frites - mastering the cuts, a series of 6 web videos featuring Racine chef Henry Harris, with meat by Darragh O'Shea of O'Shea's of...
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