BurgerMondayPopUp Co-Chef James Lowe Seeks Shitload of Fat at O’Shea’s Butchers



To source a generously fatty blend of the finest, private reserve 100% Perthshire Black Angus Beef for the BurgerMondayPopup presented by young&foodish in London on 24 January, James Lowe, the chef at St John Bread & Wine, consulted with butcher Darragh O’Shea at his shop in Knightsbridge.

Knightsbridge woman walks out on pork belly sandwich

pork belly baguettePicture a one-armed South Bank street performer juggling pumpkins while being sprayed from the Thames by a naked Duke of Edinburgh skidding by on a jet ski and you can begin to appreciate my astonishment upon seeing an elegant Knightsbridge woman walk out of  O’Shea’s of Knightsbridge butcher shop without one of its incomparable pork belly sandwiches in her possession. “Is that the queue?” she whined towards the single line of 5 or 6 punters ogling the platter of fat-glistening pork belly. She was outta there within seconds, sans un sandwich au poitrine du porc. [Read more...]