Tag: organic
rude health porridge is no cruel gruel
When Camilla Barnard named her organic cereals company rude health she was likely evoking wholesome, happy breakfast bowls as opposed to the cruel gruels forced upon defenseless pupils by pitiless schoolmasters. That’s the message I took from the recyclable cardboard box for her daily oats and its jolly photo of a girl’s legs in pink [...]
Posted: May 3rd, 2009 under London.
Tags: boarding school, camilla barnard, cruel gruel, oat flakes, oatmeal, oatmeal creme brulee, oats, organic, porridge, rolled oats, rude health
Comments: none
My first – and last – pizza made with mozzarella from British buffaloes
My new discovery at the Islington Farmers’ Market this past Sunday was organic British mozzarella di bufala from Higher Alham Farm, Shepton Mallet, Somerset. The suggestion of buffalo mozzarella from Cheddar cheese country appealed to me. Hadn’t Chris Arnot written good things about Higher Alham in the Independent? I decided to try the UK mozza [...]
Posted: March 24th, 2009 under London, pizza.
Tags: British buffaloes, Caserta, Chris Arnot, English mozzarella, food miles, Higher Alham Farm, islington farmers' market, local sourcing, mozzarella di bufala, organic, pizza, Shepton Mallet, somerset
Comments: 6