A Pop-Up Logo for Me & My Pop-Up Dinners

From the inaugural BurgerMonday pop-up  on 24 January 2011 with the Young Turks as guest chefs to the first FryFriday pop-up on 10 February 2012 with Anh Vu and Van Tran of Banhmi11 my dinners have been shared experiences only as good as – but, happily,  every bit as good as – the London food obsessives who filled the tables and grasped what it meant to be, feel and eat young&foodish(ly).

Credit Photo: Paul Winch-Furness / www.paulwf.co.uk

Designer Mike Abrahams

Mike Abrahams of the London design consultancy Abrahams attended several BurgerMondays and SpagWednesdays and was struck by the easy links made amongst strangers thrown together at shared tables. (What people will do to get their hands on a drippy, two-fisted bacon cheese burger!) In creating a pop-up logo Mike sought to represent young&foodish as the sum of these new connections.

Choosing to work with the Frankfurter Highlight font mostly because he couldn’t resist the foodish name Mike printed paper placemats each containing a single character from Y-O-U-N-G-&-F-O-O-D-I-S-H.

Photographer Paul Winch-Furness

At six consecutive pop-ups, including the 10th of November debut of WichThursday, the food and restaurant photographer Paul Winch-Furness took playful portraits of diners holding up – or goofing with – their lettered placements. He also encouraged the diners to self-assemble for group shots spelling out words, gibberish or fragments of either.

Designer Myra Murtagh

Mike’s colleague Myra Murtagh turned these images into two versions of the animated pop-up logo seen at the top of this website since November. The collaboration of Mike, Paul, Myra and all the obviously proud models who posed with their lettered placemats will run for just a few more weeks.

Credit Photo: Paul Winch-Furness / www.paulwf.co.ukCredit Photo: Paul Winch-Furness / www.paulwf.co.ukCredit Photo: Paul Winch-Furness / www.paulwf.co.ukAll photos by  Paul Winch-Furness

1 Comment

  1. Kavey

    Yeah I’ve enjoyed the animated version, think it works very well, all very nicely designed and executed and photographed and assembled!

    Reply

Submit a Comment

Your email address will not be published. Required fields are marked *

Related Post

Naples VIP Pizza Tours

Journey to the holy city of pizza with Daniel Young, creator of youngandfoodish and author of Where To Eat Pizza: The Experts’ Guide to the Best Pizza Places in the World. https://youtu.be/WWnvkDtXNu4 These insider's tours are co-hosted by pizza photographer and...

read more

What to make of a chocolate bagel?

https://youtu.be/pFNc529k0Ns B Bagel Bakery makes their bagels the old-skool way: hand-rolled, boiled and baked, With locations in Soho, Fulham and Tottenham Court Road, it's my go-to resource in the heart of London for plain, sesame, poppy, onion or everything bagels...

read more

BRING YOUNG & FOODISH HOME

As a member of the Young & Foodish community, you’ll hear about our latest food discoveries, recipes, videos, live sessions, product recommendations, parties and at-home events. We’ll help you lead a more foodish life.

Welcome to the Young & Foodish community.

Pin It on Pinterest

Share This