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	<title>competition | YOUNG &amp; FOODISH</title>
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	<title>competition | YOUNG &amp; FOODISH</title>
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	<item>
		<title>@the_rts wins #steakfrites love comp</title>
		<link>https://youngandfoodish.com/the_rts-wins-steakfrites-love-competition/</link>
					<comments>https://youngandfoodish.com/the_rts-wins-steakfrites-love-competition/#comments</comments>
		
		<dc:creator><![CDATA[dansyoung]]></dc:creator>
		<pubDate>Fri, 19 Mar 2010 10:06:22 +0000</pubDate>
				<category><![CDATA[London]]></category>
		<category><![CDATA[meats]]></category>
		<category><![CDATA[#steakfrites]]></category>
		<category><![CDATA[@gastro1]]></category>
		<category><![CDATA[@the_rhs]]></category>
		<category><![CDATA[competition]]></category>
		<category><![CDATA[dino joannides]]></category>
		<category><![CDATA[frites]]></category>
		<category><![CDATA[Henry Harris]]></category>
		<category><![CDATA[o'shea's of knightsbridge]]></category>
		<category><![CDATA[racine]]></category>
		<category><![CDATA[steak]]></category>
		<category><![CDATA[twitter contest]]></category>
		<guid isPermaLink="false">http://youngandfoodish.com/?p=4434</guid>

					<description><![CDATA[The voters have spoken: There is no love for steak frites so rare as the one seared in memory by @the_rts. And just why does the winner of the youngandfoodish why-do-you-love-steak-frites competition love steak frites? @the_rts: #steakfrites juices flowing, meat&#8217;s searing, frites frying, smell&#8217;s inspiring, melts like butter, heart&#8217;s a flutter for steak-frites supper For his [&#8230;]]]></description>
										<content:encoded><![CDATA[<p><object classid="clsid:d27cdb6e-ae6d-11cf-96b8-444553540000" width="425" height="344" codebase="http://download.macromedia.com/pub/shockwave/cabs/flash/swflash.cab#version=6,0,40,0"><param name="allowFullScreen" value="true" /><param name="allowscriptaccess" value="always" /><param name="src" value="http://www.youtube.com/v/Z5eCyKb6aCc&amp;hl=en_US&amp;fs=1&amp;color1=0x5d1719&amp;color2=0xcd311b" /><param name="allowfullscreen" value="true" /><embed type="application/x-shockwave-flash" width="425" height="344" src="http://www.youtube.com/v/Z5eCyKb6aCc&amp;hl=en_US&amp;fs=1&amp;color1=0x5d1719&amp;color2=0xcd311b" allowscriptaccess="always" allowfullscreen="true"></embed></object><br />
The voters have spoken: There is no love for steak frites so rare as the one seared in memory by <a href="http://twitter.com/the_rts">@the_rts</a>. And just why does the winner of the youngandfoodish <a href="http://youngandfoodish.com/events/why-do-you-love-steak-frites/">why-do-you-love-steak-frites</a> competition love steak frites?</p>
<h3><a href="http://twitter.com/the_rts">@the_rts</a>: <span style="color: #464646;">#steakfrites juices flowing, meat&#8217;s searing, frites frying, smell&#8217;s inspiring, melts like butter, heart&#8217;s a flutter for steak-frites supper<br />
<span style="font-weight: normal; font-size: 13px;"><span style="color: #000000;"> </span></span></span></h3>
<h3><span style="color: #464646;"><span style="font-weight: normal; font-size: 13px;"><span style="color: #000000;"><img decoding="async" class="alignleft size-full wp-image-4435" title="côte de boeuf and maris piper frites" src="http://youngandfoodish.com/wp-content/uploads/2010/03/twopanel.jpg" alt="" width="430" height="154" />For his heart-fluttering tweet, @the_rts has won the ultimate steak-frites supper.<span id="more-4434"></span> He and a guest are invited by chef </span><a href="http://twitter.com/racine_kitchen"><span style="color: #00ff00;">Henry Harris</span></a><span style="color: #000000;"> to the premiere of the youngandfoodish<a href="http://www.eventbrite.com/myevent?eid=601109936"> steak frites tasting dinners</a> at </span><span style="color: #00ff00;"><a href="http://www.racine-restaurant.com/">Racine</a> </span><span style="color: #000000;">in London on the 22nd of March. Henry will prepare three steak classics – onglet aux échalottes, filet au poivre, côte de boeuf, with the best aged, grass-fed beef the great London butcher </span><a href="http://www.osheasbutchers.com/"><span style="color: #00ff00;">O&#8217;Shea&#8217;s of Knightsbridge</span></a><span style="color: #000000;"> has to offer. The meat will be matched to three bistro-style reds selected by Peter Lowe of </span><a href="http://www.berkmann.co.uk/"><span style="color: #00ff00;">Berkmann Wine Cellars</span></a><span style="color: #000000;">.</span></span></span></h3>
<p><span style="color: #000000;">If you&#8217;re thinking of making nice to @the_rts, hoping he&#8217;ll bring you as his guest to the dinner, don&#8217;t bother. Mrs the_rts, tweeting as @RandomPR, campaigned tirelessly for her husband and made it clear she would be his dinner companion if he won. The only way to fully satisfy your carnivorous urges roused by the competition is to book for the <a href="http://steakfrites25may.eventbrite.com/">next steak frites tasting dinner </a>in Racine&#8217;s private dining room on the 25th of May. </span></p>
<p><span style="color: #000000;">Steak frites competition and web videos co-producer <a href="http://dailyepicurean.blogspot.com/">Dino Joannides</a> (<a href="http://twitter.com/gastro1">@gastro1</a>) and I wish to thank everyone who approached the #steakfrites love fest with passion, hunger, curiosity or wit. Congratulations to the finalists @josordoni, @timhayward, @Sened and @TrishDeseine. Here is why they love steak frites:</span></p>
<h4><a href="http://twitter.com/josordoni"><span style="color: #000000;"><span style="text-decoration: none;"><span style="color: #00ff00;">@josordoni</span></span></span></a><span style="color: #5c5c5c;">: #steakfrites How do I love thee?Let me count the ways. I love thy rump, thy ribs, I could not love thee better. Except with chips</span></h4>
<h4><span style="color: #5c5c5c;"><strong><a href="http://twitter.com/timhayward"><span style="color: #000000;"><span style="text-decoration: none;"><span style="color: #00ff00;">@timhayward</span></span></span></a><span style="color: #5c5c5c;">: We&#8217;re losing him. Gimme a 12oz ribeye, MR with char, stat. I&#8217;m gonna need &#8216;naise and fries &#8211; lots of fries. Don&#8217;t give up on me #steakfrites</span></strong></span></h4>
<h4><span style="color: #5c5c5c;"><strong><span style="color: #5c5c5c;"><strong><span style="color: #000000;"><span style="color: #000000;"><span style="text-decoration: none;"><span style="color: #000000;"><span style="color: #000000;"><span style="text-decoration: none;"><span style="color: #008000;"><a href="http://twitter.com/TrishDeseine"><span style="color: #000000;"><span style="text-decoration: none;"><span style="color: #00ff00;">@TrishDeseine</span></span></span></a></span></span></span></span></span></span></span><span style="color: #5c5c5c;">: #steakfrites are like a secret lover. You don&#8217;t want them every day, but when you do, they must be perfect.</span></strong></span></strong></span></h4>
<h4><span style="color: #5c5c5c;"><strong><span style="color: #5c5c5c;"><strong><span style="color: #5c5c5c;"><a style="text-decoration: none;" href="http://twitter.com/Sened"><span style="color: #000000;"><span style="color: #000000;"><span style="text-decoration: none;"><span style="color: #000000;"><span style="color: #000000;"><span style="text-decoration: none;"><span style="color: #00ff00;">@</span><span style="color: #008000;"><span style="text-decoration: none;"><span style="color: #00ff00;">Sened</span></span></span></span></span></span></span></span></span></a><span style="color: #5c5c5c;">: For the two simplest reasons: A steak. And Frites. It&#8217;s all there in the title, man! #steakfrites</span></span></strong></span></strong></span></h4>
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		<title>5 shortlisted for #steakfrites competition</title>
		<link>https://youngandfoodish.com/5-shortlisted-for-steakfrites-competition/</link>
					<comments>https://youngandfoodish.com/5-shortlisted-for-steakfrites-competition/#comments</comments>
		
		<dc:creator><![CDATA[dansyoung]]></dc:creator>
		<pubDate>Tue, 16 Mar 2010 09:04:38 +0000</pubDate>
				<category><![CDATA[London]]></category>
		<category><![CDATA[meats]]></category>
		<category><![CDATA[#steakfrites]]></category>
		<category><![CDATA[competition]]></category>
		<category><![CDATA[content]]></category>
		<category><![CDATA[finalists]]></category>
		<category><![CDATA[Henry Harris]]></category>
		<category><![CDATA[racine]]></category>
		<category><![CDATA[shortlist]]></category>
		<category><![CDATA[shortlisted]]></category>
		<category><![CDATA[tasting dinner]]></category>
		<category><![CDATA[tristeak tasting]]></category>
		<category><![CDATA[vote]]></category>
		<guid isPermaLink="false">http://youngandfoodish.com/?p=4350</guid>

					<description><![CDATA[5 finalists have been chosen for the why do you love steak frites? competition. The winner and a guest will be invited by chef Henry Harris to the 22nd March premiere of the youngandfoodish steak frites tasting dinners at Racine in London. If the winner cannot attend on that date he or she may come [&#8230;]]]></description>
										<content:encoded><![CDATA[<p><script src="http://www.twitterfountain.com/embed/twitterfountain.js?fv_twitterkeyword=%23steakfrites,fv_imagekeyword=sfyfdy,fv_parseimagelinks=false,fv_messagespeed=13,fv_messageinterval=4,fv_messageanimation=0,fv_messagescale=0.68,fv_showbox=true,fv_imagespeed=6,fv_coloreffect=false,fv_imageanimation=0,fv_imagesource=1,fv_updateinterval=1,fv_hidesettingsbutton=true,fv_showtitle=true,fv_titlemessage=why%20do%20you%20love%20steak%20frites%3F,fv_backcolor=007ac9,fv_frontcolor=000033,fv_logoimage=,width=430,height=320" type="text/javascript"></script><br />
5 finalists have been chosen for the <a href="http://youngandfoodish.com/events/why-do-you-love-steak-frites/">why do you love steak frites?</a> competition. The winner and a guest will be invited by chef <a href="http://twitter.com/racine_kitchen">Henry Harris</a> to the 22nd March premiere of the youngandfoodish <a href="http://www.eventbrite.com/event/601109936">steak frites tasting dinners</a> at <a href="http://www.racine-restaurant.com/">Racine</a> in London. If the winner cannot attend on that date he or she may come to the <a href="http://www.eventbrite.com/event/601109936">next tasting</a> of steak classics – onglet aux échalottes, filet au poivre, côte de boeuf – on the 12th of April.</p>
<h3>vote now</h3>
<p>Voting is open now until Thursday the 18<sup>th</sup> at 11pm GMT to anyone with a twitter user name . Only 1 vote is allowed per user. You can vote in one of two ways:</p>
<ul>
<li>From the list of finalists below, click the grey tab corresponding to the steak frites lover whose response you like best. Embellish the tweet as you like or leave as is and then send.</li>
<li>Send out a tweet with your vote, being sure to include the hash tag #steakfrites and your favourite finalist&#8217;s user name.</li>
</ul>
<h3><span style="color: #000000;"><span style="color: #000000;"><span style="text-decoration: none;"><span style="color: #000000;"><span style="color: #000000;"><span style="text-decoration: none;"><span style="color: #000000;">the 5 finalists</span></span></span></span></span></span></span></h3>
<h3><span style="color: #000000;"><span style="color: #000000;"><span style="text-decoration: none;"><span style="color: #000000;"><span style="color: #000000;"><span style="text-decoration: none;"><span style="color: #008000;"><a href="http://twitter.com/the_rts">@the_rts</a></span></span></span></span></span></span></span><span style="color: #616161;">: #steakfrites juices flowing, meat&#8217;s searing, frites frying, smell&#8217;s inspiring, melts like butter, heart&#8217;s a flutter for steak-frites supper<br />
<a href="http://clicktotweet.com/1oc3M"><img loading="lazy" decoding="async" class="alignleft size-medium wp-image-4355" title="therts" src="http://youngandfoodish.com/wp-content/uploads/2010/03/therts-200x28.jpg" alt="" width="150" height="21" /></a><br />
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<h3><a href="http://twitter.com/TrishDeseine"><span style="color: #000000;"><span style="color: #000000;"><span style="text-decoration: none;"><span style="color: #000000;"><span style="color: #000000;"><span style="text-decoration: none;"><span style="color: #008000;">@TrishDeseine</span></span></span></span></span></span></span></a><span style="color: #616161;">: #steakfrites are like a secret lover. You don&#8217;t want them every day, but when you do, they must be perfect.<br />
<a href="http://clicktotweet.com/dJ5zZ"><img loading="lazy" decoding="async" class="alignleft size-medium wp-image-4366" title="trishdeseine" src="http://youngandfoodish.com/wp-content/uploads/2010/03/trishdeseine1-200x23.jpg" alt="" width="150" height="21" /></a><br />
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<h3><a href="http://twitter.com/Sened"><span style="color: #000000;"><span style="color: #000000;"><span style="text-decoration: none;"><span style="color: #000000;"><span style="color: #000000;"><span style="text-decoration: none;"><span style="color: #008000;">@Sened</span></span></span></span></span></span></span></a><span style="color: #616161;">: For the two simplest reasons: A steak. And Frites. It&#8217;s all there in the title, man! #steakfrites<br />
<a href="http://clicktotweet.com/jJidq"><img loading="lazy" decoding="async" class="alignleft size-medium wp-image-4361" title="Sened" src="http://youngandfoodish.com/wp-content/uploads/2010/03/Sened-200x28.jpg" alt="" width="150" height="21" /></a><br />
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<h3><a href="http://twitter.com/timhayward"><span style="color: #000000;"><span style="color: #000000;"><span style="text-decoration: none;"><span style="color: #000000;"><span style="color: #000000;"><span style="text-decoration: none;"><span style="color: #008000;">@timhayward</span></span></span></span></span></span></span></a><span style="color: #616161;">: We&#8217;re losing him. Gimme a 12oz ribeye, MR with char, stat. I&#8217;m gonna need &#8216;naise and fries &#8211; lots of fries. Don&#8217;t give up on me #steakfrites<br />
<a href="http://clicktotweet.com/2dVu9"><img loading="lazy" decoding="async" class="alignleft size-medium wp-image-4362" title="timhayward" src="http://youngandfoodish.com/wp-content/uploads/2010/03/timhayward-200x23.jpg" alt="" width="150" height="21" /></a><br />
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<h3><a href="http://twitter.com/josordoni"><span style="color: #000000;"><span style="color: #000000;"><span style="text-decoration: none;"><span style="color: #000000;"><span style="color: #000000;"><span style="text-decoration: none;"><span style="color: #008000;">@josordoni</span></span></span></span></span></span></span></a><span style="color: #616161;">: #steakfrites How do I love thee?Let me count the ways. I love thy rump, thy ribs, I could not love thee better. Except with chips<br />
<a href="http://clicktotweet.com/XwdHe"><img loading="lazy" decoding="async" class="alignleft size-medium wp-image-4363" title="josordoni" src="http://youngandfoodish.com/wp-content/uploads/2010/03/josordoni-200x26.jpg" alt="" width="150" height="21" /></a></span></h3>
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		<title>steak frites &#8211; mastering the cuts</title>
		<link>https://youngandfoodish.com/steak-frites-mastering-the-cuts/</link>
					<comments>https://youngandfoodish.com/steak-frites-mastering-the-cuts/#respond</comments>
		
		<dc:creator><![CDATA[dansyoung]]></dc:creator>
		<pubDate>Mon, 08 Mar 2010 09:59:44 +0000</pubDate>
				<category><![CDATA[London]]></category>
		<category><![CDATA[meats]]></category>
		<category><![CDATA[allumette]]></category>
		<category><![CDATA[blanch]]></category>
		<category><![CDATA[brian jones]]></category>
		<category><![CDATA[competition]]></category>
		<category><![CDATA[darragh o'shea]]></category>
		<category><![CDATA[dino joannides]]></category>
		<category><![CDATA[frites]]></category>
		<category><![CDATA[Henry Harris]]></category>
		<category><![CDATA[Maris Piper]]></category>
		<category><![CDATA[mastering the cuts]]></category>
		<category><![CDATA[o'shea's of knightsbridge]]></category>
		<category><![CDATA[pommes allumettes]]></category>
		<category><![CDATA[pont neuf]]></category>
		<category><![CDATA[racine]]></category>
		<category><![CDATA[steak frites]]></category>
		<category><![CDATA[Twitter]]></category>
		<category><![CDATA[why do you love steak frites]]></category>
		<guid isPermaLink="false">http://youngandfoodish.com/?p=4197</guid>

					<description><![CDATA[To enhance and celebrate our shared appreciation for an unsurpassed pairing of meat and potatoes, youngandfoodish launches steak frites &#8211; mastering the cuts, a series of 6 web videos featuring Racine chef Henry Harris, with meat by Darragh O&#8217;Shea of O&#8217;Shea&#8217;s of Knightsbridge. The daily release of the videos, shot by Brian Jones and co-produced [&#8230;]]]></description>
										<content:encoded><![CDATA[<p><object classid="clsid:d27cdb6e-ae6d-11cf-96b8-444553540000" width="384" height="236" codebase="http://download.macromedia.com/pub/shockwave/cabs/flash/swflash.cab#version=6,0,40,0"><param name="allowFullScreen" value="true" /><param name="allowscriptaccess" value="always" /><param name="src" value="http://www.youtube.com/v/GMSz3RF6a4Y&amp;hl=en_US&amp;fs=1&amp;color1=0x5d1719&amp;color2=0xcd311b" /><param name="allowfullscreen" value="true" /><embed type="application/x-shockwave-flash" width="384" height="236" src="http://www.youtube.com/v/GMSz3RF6a4Y&amp;hl=en_US&amp;fs=1&amp;color1=0x5d1719&amp;color2=0xcd311b" allowscriptaccess="always" allowfullscreen="true"></embed></object><br />
To enhance and celebrate our shared appreciation for an unsurpassed pairing of meat and potatoes, youngandfoodish launches <a href="http://www.youtube.com/user/youngandfoodish?feature=mhw5">steak frites &#8211; mastering the cuts</a>, a series of 6 web videos featuring <a href="http://www.racine-restaurant.com/">Racine</a> chef <a href="http://twitter.com/racine_kitchen">Henry Harris</a>, with meat by <a href="http://twitter.com/osheasbutchers">Darragh O&#8217;Shea</a> of <a href="http://osheasbutchers.com/">O&#8217;Shea&#8217;s of Knightsbridge</a>.</p>
<p>The daily release of the videos, shot by <a href="http://twitter.com/iambrianjones">Brian Jones</a> and co-produced by events partner <a href="http://twitter.com/gastro1">Dino Joannides</a>, will form the backdrop of our <a href="http://youngandfoodish.com/events/why-do-you-love-steak-frites/">&#8220;why do you love steak frites?&#8221;</a> competition on <a href="http://twitter.com/steak_frites">twitter</a>, hopefully inspiring your most poetic, passionate or playful responses. [<a href="http://youngandfoodish.com/events/why-do-you-love-steak-frites/#rules">HOW TO ENTER THE COMPETITION</a>].</p>
<p>The winner, along with his or her guest, will be invited to the premiere of the youngandfoodish <a href="http://www.eventbrite.com/event/601109936">steak frites tasting dinners</a> at Racine on Monday, 22nd March. Henry Harris will prepare three cuts of O&#8217;Shea beef in the styles best suited to each: onglet aux échalottes, filet au poivre, côte de boeuf with béarnaise sauce. The meat will be matched to three bistro-style reds selected by Peter Lowe of <a href="http://www.berkmann.co.uk/">Berkmann Wine Cellars</a>.</p>
<p>Of course there is no steak frites without potatoes. Not just any potatoes, but floury potatoes cut in the ideal shape for holding and dipping. As Harris explains in the first video, you never need to use a fork with frites.</p>
<p>To receive all the steak frites videos, <a href="http://www.youtube.com/user/youngandfoodish?feature=mhw5">subscribe</a> to the youngandfoodish youtube channel.</p>
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